WOULD YOU LIKE TO LEARN HOW TO USE AND CARE FOR THE SHARED GRILL ON OUR ROOFTOP?

Bill Tucker (601B) has offered the following mini class:

• Sunday, June 26th, 4:00-5:00

In this session participants will learn:

• How to turn the grill on and off
• What temperatures work best for cooking chicken, steak, fish, and vegetables
• How to keep your food from sticking to the grill
• How to “make a meal” on the grill
• How to have the grill ready for the next time.

If you are interested, please just show up on either day at 4 PM